It started in Texas

One restaurant. One big idea.

1967

Taco Bueno opened its
doors in Abilene, Texas.

One recipe that never changed.

Today, Bueno has 127 locations across Texas, Oklahoma, and Arkansas. But what started in one Texas restaurant still comes down to the same thing: fresh, generous Tex-Mex that feels like home.

The hard way tastes better.

Made with time. Made with care.

35–Hour beans

Slow-simmered for 35 hours, because good flavor is worth the wait.

Real–Made Ingredients

Fresh ingredients prepped in-house every day. Never shortcuts.

Seasoned in–house

We season and prepare our taco meat in-house, keeping every bite Bueno.

But it’s more
than just food

For us, doing things the right way doesn’t stop at the kitchen. It means showing up for the communities that have welcomed us in.

And when people come together, they can make a difference.

Round up your purchase to the nearest dollar and you’re helping nonprofits that support domestic abuse survivors. By simply rounding up, you’re contributing to life-changing resources for families rebuilding their lives.

$740K

Raised in year one for organizations helping domestic violence survivors across Texas and Oklahoma.

Learn more

Being part of a community means showing up for it

We’re proud to be the Official Taco of the Texas Rangers® and a proud partner of the Dallas Cowboys® and the Oklahoma City Thunder®. From the ballpark to the court, we show up for the teams and fans that make our communities home.